Shizuoka Prefecture · Japan
Ito travel guide
Ito is a city in Shizuoka Prefecture, Japan, home to about 64,000 people.
- Nearest airport
- OIM31 km · Oshima Airport
- Currency
- JPYyen
- Time zone
- Asia/Tokyo
- Language
- Japanese
When to go
The best time to visit Ito
Ito has no month that is both mild and dry by the measure used here. August is the warmest month, with average highs of 29 °C; October is the wettest, with about 325 mm of rain.
Comfortable means average daytime high between 18 °C and 29 °C and under 80 mm of rain in the month. Averages for 1991–2020 over the surrounding area, a grid square about 50 km across, so a coast or a nearby mountain can make the town itself warmer or cooler. Data: CRU TS v4.10, Climatic Research Unit, University of East Anglia (Open Database License).
Getting there
Getting to Ito: airports and arrival
The nearest airport with scheduled flights is Oshima Airport (OIM), about 31 km from the city centre in a straight line; Mount Fuji Shizuoka Airport (FSZ, 85 km) and Tokyo Haneda International Airport (HND, 90 km) are also within reach.
OIM · Oshima Airport
FSZ · Mount Fuji Shizuoka Airport
HND · Tokyo Haneda International Airport
Questions
Ito: questions travellers ask
When is the best time to visit Ito?
Ito has no month that is both mild and dry by the measure used here. August is the warmest month, with average highs of 29 °C; October is the wettest, with about 325 mm of rain.
Which airport is closest to Ito?
The nearest airport with scheduled flights is Oshima Airport (OIM), about 31 km from the city centre in a straight line; Mount Fuji Shizuoka Airport (FSZ, 85 km) and Tokyo Haneda International Airport (HND, 90 km) are also within reach.
What currency is used in Ito?
yen (JPY).
Nearby
Destinations near Ito
Sources: city facts from Wikidata and Wikipedia; airports from OurAirports; climate from CRU TS v4.10 (University of East Anglia Climatic Research Unit), 1991–2020 monthly means, 0.5° grid; places to stay, guest scores and amenities from each operator's own public pages. How this guide is made.