Chuy Region · Kyrgyzstan
Tokmok travel guide
Tokmok is a city in Chuy Region, Kyrgyzstan, home to about 53,000 people.
- Best months
- May to September
- Nearest airport
- BSZ71 km · Manas International Airport
- Currency
- KGSKyrgyz som
- Time zone
- Asia/Bishkek
- Language
- Kyrgyz, Russian
When to go
The best time to visit Tokmok
The most comfortable months for a city stay in Tokmok are May to September. July is the warmest month, with average highs of 28 °C; April is the wettest, with about 61 mm of rain.
Comfortable means average daytime high between 18 °C and 29 °C and under 80 mm of rain in the month. Averages for 1991–2020 over the surrounding area, a grid square about 50 km across, so a coast or a nearby mountain can make the town itself warmer or cooler. Data: CRU TS v4.10, Climatic Research Unit, University of East Anglia (Open Database License).
Getting there
Getting to Tokmok: airports and arrival
The nearest airport with scheduled flights is Manas International Airport (BSZ), about 71 km from the city centre in a straight line; Issyk-Kul International Airport (IKU, 119 km) is also within reach.
BSZ · Manas International Airport
IKU · Issyk-Kul International Airport
Questions
Tokmok: questions travellers ask
When is the best time to visit Tokmok?
The most comfortable months for a city stay in Tokmok are May to September. July is the warmest month, with average highs of 28 °C; April is the wettest, with about 61 mm of rain.
Which airport is closest to Tokmok?
The nearest airport with scheduled flights is Manas International Airport (BSZ), about 71 km from the city centre in a straight line; Issyk-Kul International Airport (IKU, 119 km) is also within reach.
What currency is used in Tokmok?
Kyrgyz som (KGS).
Nearby
Destinations near Tokmok
Sources: city facts from Wikidata and Wikipedia; airports from OurAirports; climate from CRU TS v4.10 (University of East Anglia Climatic Research Unit), 1991–2020 monthly means, 0.5° grid; places to stay, guest scores and amenities from each operator's own public pages. How this guide is made.